3737 Main Street, Suite 100, Riverside, CA  92501  (Corner of Main Street & University Avenue)
                                 
Located in the Historic Mission Inn District - One block from the Mission Inn Hotel & Spa
LUNCH MENU

Mix and match any soup, sandwich, salad or dessert from below.  Everything is the same price & small single serving size so you can enjoy multiple items.  One selection is called a Solo, a Duo is a choice of any 2 items & a Trio is a choice of 3 items. Duo & Trio both come  with a choice of a side.  A soup & sandwich would be a Duo, add a dessert for a Trio!  You can even have two of the same sandwich!  We have also added sandwiches that are already duo sized  (full sandwich) that come with a side. Add a soup or salad & make it a trio!

Solo - $3.95 (one item) Duo - $7.95 (any two items)

Trio - $10.95 (any three items)

Choice of Soup, Sandwich, Salad or Dessert



Gluten Free or Low Carb Bread Available

Four Cheese Toastie – On sourdough bread designed for the melty, gooey, stringy cheese lover.  To complete the joy ride we will even include a teaser of tomato soup for dunking. 

Open Faced Tomato Basil Sandwich -  Mushrooms & pesto drizzled with balsamic on focaccia with melted  provolone cheese.

I Don’t Eat Meat Sandwich -  Herbed cream cheese, cucumbers, olives, sprouts, tomato, peppers and avocado spread on multigrain bread.

Wagon Trail BBQ – Roasted pulled pork  tossed in BBQ sauce and topped with melted provolone on a sourdough roll.

Open Face Tuna Melt – Studded with capers, avocado, tomatoes and cheese on focaccia bread. 

Open Face Chicken Pesto Melt   - Don’t be like the resto, try the chicken pesto, it is the besto!!  Topped with melted cheese and chiffonade of basil. 

Bavarian Pretzel & Ham  Sliced ham,  topped with cheddar cheese, mayo, brown mustard and lettuce on a  yummy  pretzel roll.   Substitute Turkey  $1.50. 

B.L.T.   Generous portion of applewood smoked bacon, lettuce, tomato and mayo on hearty wheat bread.  


Italian Meatball  Balls of beef glory smothered in marinara and cheese on a french roll.

 Italian Grinder - A pile of ham, salami, pepperoni, mortadella & provolone cheese topped with lettuce, mayo & vinaigrette on a sourdough roll.

Sweet Potato Fries

                                                           SOUPS OF THE DAY
                  Several varieties each day.  Available as a solo or part of a duo or trio.

                                             Salads - Solos

Papaya Spinach Salad – Amazingly refreshing!  Baby spinach, strawberries, toasted almonds, papaya, croutons and dressing made from crushed papaya seeds and rice wine vinegar.

Apple Pecan Salad with the Blues -  Mixed greens, apples, sugared pecans, dried cranberries, blue cheese crumbles served with raspberry vinaigrette.

Greek Salad –Greens, kalamata olives, pepperoncini, feta cheese, tomatoes, croutons & oregano  vinaigrette.

Caesar Salad – Nuff said.  We all have one and this is ours – but they don’t have our killer gooey, herbed, melty cheesy  bread – you do!   Even better if you add chicken ($1.95).

Nutty Crunchy Salad -   Mixed greens topped with raisins, strawberries, dried cranberries, grapes & mixed nuts with a balsamic “sludge” dressing.

California Chicken Salad - Deli style chicken salad  on a bed of lettuce and what makes it California is the addition of fruits & nuts!!



                                                        
Salads - Duos
Citrus Heritage Salad -  Jicama, mango, and papaya on a bed of mixed greens. 
Tossed with citrus-cilantro vinaigrette.


Caprese Salad -  Sliced tomatoes, fresh mozzarella, basil, balsamic vinaigrette & a sprinkling of "Superstuff" all atop a bed of mixed greens

Roasted Duck Salad -  Honey/orange/soy roasted leg & thing quarter atop a bed of crispy Asian Slaw.  Add $1.00


Fruit & Nut Platter
  - A deconstructed fresh and dried fruit salad with a cup of fancy mixed nuts.  (Add  cheese $2.50)


Scoop Me Up Some Salads Girlfriend-  Mixed greens, a croissant and a scoop each of 
tuna and chicken salads with a few crunchy vegetables.  Just like a 1950's momma would order.


Extra Dressings     .50 each

ADD TO ANYTHINGS:  Bacon, Avocado, Pesto Spread, Swiss, Provolone , Four Cheese Blend , Pretzel bread ,croissant  - 1.25 each

Sub chips - add .95   Sub fries - add $1.25

     

Already Duo Sized  Sandwiches-  $7.95 Comes with  your choice of  a side: fruit of the day,

cole slaw,  cottage cheese, edamame, baby carrots or jello. Sub chips -  add .95  

Sub French fries - add $1.50       Sub Chips  - add  .95

Roasted Mushroom Baquette  -  Roasted Cremini & Pennsylvania white mushrooms, shallots, leeks &

a hint of garlic atop a bed of Arugala lettuce & finished with melted Havarti cheese

Turkey Caesar Wrap  - A tomato tortilla wrap filled with our house made caesar salad and  turkey breast.

Turkey BLT - Same great BLT sandwich , we just added turkey!  This one is also on wheat toast.


Turkey Croissant
-  Turkey breast, avocado, sprouts, cucumbers and pesto mayonnaise.

Salmon BLT -  Roasted salmon with bacon, lettuce & tomato.  Topped with sundried tomato
mayonnaise & pesto on a baguette .  Add $1.00

Caprese Sandwich -  Fresh  sliced mozzarella with tomato, fresh basil and pesto spread 
 drizzled with balsamic reduction and served on a hoagie roll.

Smothered Chicken Sandwich - Grilled chicken breast on a brioche roll smothered with
mushrooms, swiss cheese & onions.

Sonoma Chicken Sandwichchicken breast, goat cheese, sun dried tomatoes, aioli and
  mixed greens on a hoagie roll. 

Pepperoni Fatbread - Marinara, provolone & pepperoni.  This is soooo yummy!

Apple & Brie Flatbread -  Cinnamon & sherry baked apples with melted oozing brie. Almost a dessert.


                

 

 

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